Recipe adapted from Taste of Home

Ingredients:

*15lbs ground beef

*4 large onions, chopped

*4 large green peppers, chopped

*4 cups chopped celery

*1 cup packed brown sugar

*1 cup spicy brown mustard

*4 cups ketchup

*2 cans (12 oz each) tomato paste

*4 cans (15 oz each) tomato sauce

*6 to 8 cups water

*1 cup vinegar

*2/3 cup Worcestershire sauce

*100 hamburger buns

Directions:

In a large pan, brown beef, onions, peppers, and celery until meat is browned.  Drain off grease.  Add next 8 ingredients.  Cover and simmer for 3-4 hours.  Serve on buns.